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Golden Pumpkin Spice Latte

A soothing cup of warm spices stirred in creamy milk. Filled with antioxidants and calming properties for a cozy plus immune boosting drink.
Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Course: Beverages
Cuisine: American
Keyword: Cinnamon, Fall Recipes, Holiday Recipes
Servings: 12 servings
Calories: 40kcal

Ingredients

  • 4 tbsp ground turmeric
  • 1 tbsp cinnamon
  • 1 tsp nutmeg
  • tsp ground ginger
  • ½ tsp cloves
  • 3-4 tbsp coconut sugar 4 if you want it on the sweeter side
  • dash of black pepper* optional
  • 240 mL (1 cup) plant based milk or any milk of choice

Instructions

  • Combine all the spices and sugar in a small mason jar. Seal tightly with the lid and store for future use.
  • To make 1 cup of latte, heat 1 cup of milk and stir in 2 teaspoons of the latte mix. Pour into a large mug, sip and relax. Feel free to use a frother to add milk foam over the surface.

Notes

*Black pepper activates the properties in turmeric making it easier for your body to absorb. Feel free to omit if it isn't your thing.