My Account

Cookie butter filled spice cookies!!! Holiday baking is officially underway and these are the first entry💥 These soft cookies are GIANT, stuffed with chunky biscoff spread (the creamy version is all sold out??) and vegan too Basically a cross between a snickerdoodle + brown sugar cookie. Yes all the white girls are shaking in their homes rn Recipe to be posted soon on the blog so stay tuned!

Halloween season is officially over😢 But these vegan mochi brownies are still bomb regardless of the occasion I jammed so much chocolate and mochi into these, it’s borderline profane but no one complained and they all disappeared in a flash (sorry to my other taste testers out there) Also, mochi in brownies is a game changer brb while i add it to everything Catch the full recipe on my blog!

Spooky mochi brownies👻 I’ve been experimenting with mochi lately and it’s harder (and stickier) than I thought it would be •_• Now i’m stuck with a tub of mochi that needs to be used I chucked them in my recipe for vegan brownies and GUYS it is a winner! So chewy, fudgy and soft i died! Honestly i am enchanted (tswift fans i’m looking at you) Typing this recipe asap and sharing tom 🖤 Happy Halloween!

My parents try randy’s donuts for the 1st time✨ magulang approve meter (high to low): ~ Raspberry filled 5/5 soft fluffy and generous filling ~ Apple fritter 4/5 tastes like fall. good cinnamon flavor and love that it had apple chunks ~ Classic glazed 4/5 dad loved the light airy dough. he ate this all without sharing😤 ~ Oreo Glazed 3/5 a bit too sweet but dough was light and fluffy. this would have been 5/5 if there was a cream filling. ~ Coffee doughnut 3/5 wish it had more coffee flavor and it was too sweet for the magulangs. best paired with coffee

Flourless Chocolate Black Pepper Cake🤎 Fudgy dark chocolate cake with some spice complete with a crackly meringue top! I underbaked it just a bit for a molten center Everyone loved this so much it was gone in an hour (went back for seconds but it was wiped out 🥲) Debating if I should make a matcha version... What do you guys think? Recipe is up on the blog for my fellow bakers ↑

NEW Flourless Chocolate Black Pepper Cake🍫 It was my sister’s 30th birthday last week and I made this easy fudgy cake just to celebrate! As it was a momentous occasion, it had to be extra with a surprise ingredient: black pepper Subtle enough to add some heat and inspired by traditional mexican hot chocolate! All in all, it was gone in a day and we wish we had more Recipe is already up on the blog for those who want to try🤍